Carob Rusks
Carob flour rusks · Extra virgin olive oil · No artificial additives · Vegan · 400g
Meet the rusk reinvented. Tsatsaki Carob Rusks from Charopoio are made with carob flour — one of the most ancient and nutritious ingredients in the Greek and Mediterranean diet — and baked with high-quality extra virgin olive oil instead of butter or vegetable fats. The result is a crisp, golden rusk with a distinctive, naturally sweet depth from the carob and a rich, satisfying flavour that is entirely unlike anything made from ordinary wheat flour.
Carob has been cultivated in Greece since antiquity, valued for its natural sweetness, high fibre content, and remarkable nutritional profile. Combined with the fruity richness of olive oil, these rusks are a genuinely wholesome snack — crunchy, flavourful, and naturally free from dairy and artificial ingredients. Perfect with a drizzle of honey, a spread of tahini, or simply as they are with a strong Greek coffee.
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Origin
Greece
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Flour
Carob flour
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Fat source
Extra virgin olive oil
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Diet
Vegan & dairy-free
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With Greek coffee
The classic Greek morning pairing
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With honey & tahini
Drizzle of Orino Gold or tahini
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With cheese & dips
Feta, hummus & olive spread
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On-the-go snack
Wholesome & satisfying anytime
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High fibre
Carob is naturally fibre-rich
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Gut friendly
Supports healthy digestion
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Heart healthy
Olive oil instead of butter
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Antioxidants
Carob polyphenols & olive oil
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| 🟤 Carob depth | rich |
| 🟡 Sweetness | natural |
| 🟢 Crunch | satisfying |
🍯 Our favourite combination: Top with a generous spread of Olympos Tahini with Honey and a pinch of cinnamon — the natural sweetness of carob, the nuttiness of sesame, and the warmth of honey together make for one of the most satisfying snacks you will ever try.
ℹ️ Carob has been cultivated in the Mediterranean for over 4,000 years and was known in ancient Greece as "black gold." Naturally caffeine-free, naturally sweet, and exceptionally high in fibre and minerals, it is one of the most underrated superfoods of the ancient world — and these rusks are one of the most delicious ways to enjoy it.